Based in Chowchilla, Agriland Farming Company manages extensive tracts of permanent crops across Central California, ranging from nuts to citrus to vine crops like grapes and kiwis. Established in 1990, Agriland Farming Company has grown under CEO James R. Maxwell’s guidance from 1,800 acres to approximately 30,000 acres under management. These expansive operations generate significant production efficiencies and economies of scale.

Agriland’s full-service management of farm operations is a turnkey approach designed to resolve the challenges land owners face with large-scale agricultural production and distribution. A client-first commitment ensures complete transparency when it comes to accounting practices, with the aim being one of stable, profitable relationships over the long term.

Agriland takes pride in utilizing the latest techniques, and has patents pending on mechanical equipment for brush-stacking and pruning, which leads to significant savings on hand labor outlays. In addition, the crops grown do not require intensive labor, and are able to be stored for lengthy periods of time following harvest. Variations in price are minimized through this approach, and the company is able to work with buyers in achieving optimal selling prices at volume.